2 cups Homemade Baking Mix

  1 tsp splenda

  1/2 tsp cream of tartar

  1/2 cup water

    2 tablespoons olive oil blend

Preheat oven to 450 degrees F. Blend Baking Mix and water in a medium bowl until all dry ingredients are moistened. Knead gently on a floured board for about 10 turns, then pat or roll out 1/2" thick. Cut out biscuits and place on ungreased baking sheet.  Bake 8 to 10 minutes until golden brown.