One of Grandpa Jim’s
favorite candies
18 oz semi-sweet chocolate
chips
1 cup sweetened condensed
milk
2 cups miniature marshmallows
2 tsp vanilla
1 cup nuts
2 cups miniature marshmallows
Spread 2 cups of miniature marshmallows evenly in a buttered 11 x 9 glass dish. Melt chocolate
chips in a double boiler. Add milk and 2 cups of miniature marshmallows. Beat while heating until smooth and losing gloss.
Add vanilla and nuts. Pour carefully over marshmallows in glass dish. Let cool completely. Cut in squares to serve.
