¾ c sour milk

1 tsp vanilla

2 eggs

1 cup brown sugar

½ cup butter

½  tsp salt

¾ tsp baking soda

¼ tsp baking powder

1 ¼ cup flour

1 tsp cinnamon

½ tsp ginger

¼ tsp cloves

Mix all ingredients. Pour into greased floured 8 x 8 cake pan. Bake at 350◦ for 30 minutes. Frost with cream cheese icing or chocolate icing.