from Tom Kraft’s Recipe Box

4 cups flour

1 ½ cups sugar

4 tsp baking powder

¼ tsp salt

¾ cup shortening

2 eggs

1 cup milk

Mix first 5 ingredients until crumbly. Take out 1 cup and set aside. Mix in eggs and milk and pour into greased, floured 13 x 9 pan. Top with crumbs. Bake at 350◦ for 30 minutes.