1 tsp Splenda

1/2 cup water

2 tsp olive oil blend

 

Preheat oven to 400'. 

 

Blend baking mix, Splenda, water and olive oil blend until all ingredients are moistened into a dough. 

 

Place on floured board and roll out 1/2 " thick.  Cut out biscuits and place on ungreased baking sheet.  Bake 15 minutes or until golden brown.